All Day Menu

Turkish Breakfast Board 28.5

Fried eggs with sujuk served with olives, feta, tomatoes, cucumber, jam, honey & kaymak, Tahin pekmez, Turkish pastry & Turkish bread

Menemen 24.5

Turkish style scrambled eggs cooked in fresh tomato, green peppers and onion. Topped with feta & bread
Add Sujuk Mozzarella 4

Çılbır 21

Poached eggs with garlic yogurt, baby spinach, and sujuk topped with chilli butter & Turkish bread
Add Avocado 6

Turkish Omelette 25.5 (VO)

Open omelette with sujuk, 3 cheeses, herbs & Turkish bread

Signature Smashed Avocado 17 (VEO)

Heirloom tomato, whipped feta, pistachio dukkah, pomegranate molasses & sourdough bread
Add 2 poached eggs 6

Green breakfast bowl 24.5 (GF, V, VEO)

Kale, broccolini, cucumber, quinoa, grilled haloumi, avocado, roasted seeds & nuts, poached egg
Add smoked salmon, grilled salmon, grilled chicken 8

Ricotta pancakes 24.9

Banana, berries, toasted nuts, mascarpone and maple syrup
Add bacon ice cream 4

Gozleme 19

Spinach & feta or Mince lamb, spinach & cheese

Soup of the Day 16

Served with toasted bread

Breakfast Bruschetta 25.9 (DF)

Grilled sourdough topped with bacon, fresh tomatoes, avocado, basil pesto sauce & poached eggs

Organic toasted granola 19.5 (V)

Seasonal berries & fruit with vanilla bean yoghurt
Add coconut yoghurt chilled acai 5


Berry compote, banana and pistachio. Add peanut butter 2.5 

Rose bay roll 18.5

Smashed avocado, grilled haloumi, rocket and a poached egg on a brioche bun

Bacon & egg roll 16.5 (DF, GFO)

Fried eggs, bacon & tomato relish on a brioche bun

Eggs on toast 15 (DF, GFO)

Your choice of eggs on toast
Roast tomato, spinach, feta 5
Haloumi, avocado, mushrooms 6
Bacon, smoked salmon, sujuk 8

Toast & spreads 7.5

Sonoma bread – Turkish, Sourdough, Quinoa, Rye, Gluten Free+1.5
With condiments
Hanks Jams – Triple Berry Jam, Seville Orange Marmalade, Peanut Butter, Vegemite, Nutella

Raisin toast | Banana bread | Croissant 

Ricotta & Honey 4.5

Lunch Menu – from 11:30

Lamb tandir 26.9 (DF)

Slow cooked lamb, Turkish freekeh kisir salad, mixed pickles and hummus & pita bread

Grilled chicken thigh 25.9 (GF, DFO)

Roasted fennel, red onion, sumac, parsley salad, babaganoush & Turkish bread

Turkish grilled kofta piyaz 26.9

White beans, red onion, sumac, parsley salad, babaganoush & Turkish bread

Grain salad 23.5 (GF, V, VE)

Freekeh, quinoa, carrot, kale, cabbage, cucumber, seeds, nuts, smoked labneh, pickles, pistachio pomegranate dressing
Add Grilled Chicken or Grilled Salmon 8

Roasted Pumpkin 24.5

Bullhorn chilli sauce, whipped feta, freekeh, cranberry & pistachio
Add Grilled chicken or Grilled Salmon 8

Fish of the day 28.5

Roasted chat potato, radish, cucumber, carrot, mint, dill, vinaigrette and salsa verde

housemade falafel 24.9 (V, VE)

Falafel, hummus, baby cos, cabbage, cucumber, radish, mint, pickles & goddess tahini 

JEZVE salad 23.5 (GF, V, VE)

Quinoa, beetroot, carrot, kale, cabbage, cucumber, seeds, nuts, babaganoush, pistachio pomegranate dressing
Add Grilled chicken or slow cooked lamb 8

Tajima Wagyu beef Burger 27.5

Cheddar, lettuce, onion, pickles, onion, aioli & beer battered chips

Grilled Chicken Burger 25.5

Slaw, avocado, tomato, Chilli mayo & beer battered chips

Beer battered flathead fish & chips 27.9

Jezve tartared & salad


Pita bread, olive oil, zaatar 10
Hummus, babaganoush dip plate, pita bread 17.5
Crispy beer battered chips  S 7.5 – L 9.5